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The vineyards are located at an altitude of about 495ft and consist of dark
featuring cashmere-like waves of dark plum
this Espadín reflects the dark rich soil in which the agaves were cultivated and the clay pots it was distilled in
Tempranillo (75%)
a youthfully frothy but fine mousse
Botanika Angelica Amaro 750ml Vermouth The vineyards are located atBotanika Angelica Amaro combines 16 local herbs and spices that macerate separately for an average of 8 weeks. It is then meticulously blended with artesian well water before resting in 50 year old Polish oak vats for one year before bottling. The entire process takes over a year and a half to craft. It does not contain any preservatives or artificial flavors.
