based in the limestone-rich soils of the Robertson Valley
Mocha and spice add further dimension
you get that southern generosity of fruit
high intensity & a full mouthfeel with noble tannic style that gives a fresh & complex balance
On the palate it’s crisp and refined
Domaine Florent et Damien Burle, Est-ce-que?, 2024 Aconcagua Valley based in the limestone-rich soilsThe juicy, dark fruited Burle Est Ce Que? with perky herbal, spicy, tannins comes from declassified Grenache and Syrah with some Marselan and Caladoc The addition of the latter two grapes means it can only have the lowly IGP appellation. Meaning a juicy price too! Pays de Vaucluse, Provence, France Grenache, Syrah, Marselan, & Caladoc 14. 5% ABV Food Pairing Braises and stews: long slow cooked roasts of pork or lamb daubes and stews with dark, winey