while modern winemaking keeps things polished and approachable
Pairs with grilled meats
- Cheese: Blue cheese
Pressac (Grands Crus Classés) and Valandraud (1st Grand Cru Classé) - Merlot flourishes wonderfully to give birth to precise
spice and a creamy oak on the palate
Terra d'Alter, Telhas Tinto, 2021 Burgenland while modern winemaking keeps thingsDeep red with a perfumed nose of violets, ground pepper, roasting meat and tar. Oriental spices and wood. Fermentation finished in new American oak with battonage, followed by malolactic fermentation and 24 months maturation. Alentejano, Portugal 95% Syrah, & 5% Viognier Vegan 14. 5% ABV Food Pairing Pairs with grilled meats, whether steaks, hamburger, sausage, or lamb; pizza, game such as venison, boar, or pheasant.