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it will cellar very well
with its Terra Rossa soil over limestone
and delicate acacia flower overtones
Best enjoyed chilled while young and fresh
savoury too with an umami quality of white mushrooms and white miso
Vincent Tremblay Chablis Grand Cru Vaudesir Upper Goulburn it will cellar very wellVincent Tremblay, a third generation winemaker based in the charming village of Poinchy, Chablis, continues a family legacy that dates back to the 1950s. Nestled in the heart of Chablis' most prized terroir, his 34 hectare estate is rooted in Kimmeridgian and limestone soils the foundation for the region's most exceptional wines. Farming organically with a deep respect for nature, Tremblay crafts wines that are a pure, unadulterated expression of
