Evohé Garnacha Bitters Try it neat or on

Try it neat or on the rocks

while the acidity lifts the finish and leaves you wanting more

Serve with pork

The grapes are hand picked

We barrel fermented 60% of this wine and aged that portion in barrel for 6 months

Evohé Garnacha Bitters Try it neat or onSight: Beautiful black cherry hue with a magenta rim. Nose: Bright, ripe, and vivacious with notes of blackberries, blueberries, and black plums, lavender, and licorice with sleek slate like minerals. Mouth: Luscious black and blue fruit flavors taking on wild touches of mulberry, briers, and violets, set into moderately dense and finely milled tannins allied to lively acidity. This is Garnacha at its best. Pairs with Beef, Lamb, Poultry, Pasta, Game.