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Forged from High Carbon Steel
each step is permeated with the intention and dedication of the skilled craftsman
【HIGH QUALITY VG-10 JAPANESE HIGH CARBON STEEL MATERIAL】-- Japanese VG10 is a superb high carbon stainless steel has exceptional strength
making it one of the best knives for raw meat preparation
and for cutting through the tough
Hand Forged Cleaver with Sheath New Releases Forged from High Carbon SteelOur knife is committed to longer product service life and better using experience. Each knife is made of high carbon steel of premium quality. Our Knife forges every kitchen knife with 100% dedication, merging traditional Japanese craftsmanship with modern technology. Description: Suitable for both home and restaurant kitchens Better ability to maintain sharp edges Brass Kylin Carvings Ergonomic Rosewood Handle Razor sharp Blade Beautiful scenery in
US$ 19.95
US$ 3381.25
