Koutetsu Iron Clad Battleship Honesuki There's a good reason this

There's a good reason this is one of our best selling knives - with its beautiful high polish hammer finish and great sharpness straight out of the box the santoku is a perfect all round chef knife for everyone from home cook to professional chef

you'll be captivated by the rainbow damascus layering running through the length of this VG10 santoku from one of Takefu knife village's most experienced blacksmiths

Koyo's Blue Label polishing compound is designed to help reduce and remove patina on your knife

the zanpa bunka is a great all rounder with an impressive out of the box edge and looks to turn heads when you start cooking

an ideal partner to a larger gyuto or santoku and perfect for smaller more intricate work

Koutetsu Iron Clad Battleship Honesuki There's a good reason thisShibata san designed this knife to be slightly different to the rest of the Iron Clad range, there is a lot more belly on the knife than the others mainly towards the front with a slightly more pronounced point. It maintains the famous laser thin profile and understated hairline migaki finish the Iron Clad is famous for.