Vegetable Soup Mix Dark Balsamics Italy is produced in the

Italy is produced in the Traditional Style

This Buffalo style dry rub has a nice balance of sweet from the brown sugar with some subtle nuanced heat from the chili powder

to drizzle on steaks before grilling or to just dip bread

bay leaves and celery seed

You can use our Cajun Seasoning anywhere else you want some down on the Bayou flavor – on the grill

Vegetable Soup Mix Dark Balsamics Italy is produced in theHand blended from celery salt, parsley flakes, garlic powder, sea salt, summer savory, marjoram, thyme, black pepper, turmeric, and sage. Recommended Use: To add savory flavor to a homemade vegetable soup, add 1 Tbsp. of mix per 2 c. of water or broth. Also makes an excellent low calorie dip for chips or fresh vegetables, just add 1 Tbsp. of Vegetable Soup Mix to 1 c. low fat sour cream or Greek yogurt.