Hatsukokoro Kurokaze White #2 Deba 150mm ko-bocho-knives A robust mid-sized petty perfect

A robust mid-sized petty perfect for those smaller jobs and a great value sidekick for the kitchen

you'll be captivated by the rainbow damascus layering in this super useful mid sized petty from one of Takefu knife village's most experienced blacksmiths

the bunka is a perfect all rounder to add to your collection or pick as a first Japanese chef knife

The Tojiro DP santoku is outstanding value and a hugely popular chef knife for home and professional use thanks to its robust construction and easy to care for and sharpen VG10 core steel

This is a large gyuto with a flat grind and thin edge

Hatsukokoro Kurokaze White #2 Deba 150mm ko-bocho-knives A robust mid-sized petty perfectA double bevel deba built for breaking down fish with confidence. Kurokaze's thick, kurouchi finished spine adds clearance through bone and joints, while the hardened White #2 core holds a sharp, easy to maintain edge.