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Planeta's journey through Sicily began with the planting of four hectares of Chardonnay in Ulmo
The smooth
It is then aged for another 18 months in the bottle before release
pumping over (circulation) is carried out three times a day for short periods of 10 to 25 minutes to extract the complexity of the wine while slightly reducing the burden on the skins
The aroma is very fresh and clear
ジネット・フリッツァンテ - Camerlengo (カメルレンゴ) 750ml x １本 TENUTA CASTELBUONO Planeta's journey through Sicily beganGinette is a sparkling wine made using the traditional method (secondary fermentation in the bottle). It offers harmonious, fresh, and fruity aromas, and is a fresh and very enjoyable drink. Classification: Basilicata IGT Grape varieties: Santa Sofia, Cingoli Tasting: A slightly complex aroma with red fruits, flowers, and a hint of sweet spices. A very fresh and well balanced wine. Winemaking method: This sparkling wine is made using the ancestral
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