Textured and layered with a great persistent finish
Dried apricots and ripe peaches
Western Sicily comes this cracking wine from indigenous Sicilian grape variety Grillo
Rich with black berry fruits
and you’ll thank us once you’ve tasted
Orange Kisi, Tiko Estate t__sweet-wine Textured and layered with aTikos Orange Kisi instantly became a team favorite when we tasted it; a traditionally made orange wine, which has been fermented and aged on the skins for up to 6 months, in traditional clay pots known as Qvevri. Amber in colour. It has serious concentration, complexity, amplified aromatics, and depth of flavour going on here. Dried apricots and ripe peaches, with a sophisticated tannin structure, vibrant acidity, and a long honeyed finish.