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The guasanito has an intense oily-earthy flavor and is instrumental in Oaxacan cooking
but to our knowledge not in powdered form
Perfect on corn
Being the only importer of these chiles allows us this creativity
Ingredients: Red Chilhuacle Chiles
Zocalito To the Source Cookbook All The guasanito has an intenseA photo journal with 6 authentic recipes New Version Coming Soon! Zocalito To The Source now offers 5 new recipes! Jen Moss, Graphic Designer has just signed up to help Chris and I design the 5 new recipes using the same easy to follow style. I'll keep you posted as to the progress and we may post the last 6 recipes on the website !
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