Wagyu Ribeye Filet Steak Grade ID - Black perfectly aged tenderloins for a

perfectly aged tenderloins for a mouthwatering finished flavor and a fine buttery texture

Each teres major is shaped like a small beef tenderloin and can be cooked or grilled whole and then sliced across the grain into round medallions

It’s difficult to decide which steak to cook when all the choices are SRF Gold® and SRF Black® level marbled beef

Each package contains 8 scallops

This impressive steak makes an impression when placed on the table

Wagyu Ribeye Filet Steak Grade ID - Black perfectly aged tenderloins for aEnjoy the intense marbling of a ribeye steak in a smaller, hand cut portion. Our American Wagyu ribeye filets are from the heart of the ribeye with bountiful marbling, natural tenderness and luscious flavor. Each ribeye filet is hand trimmed to remove excess fat and tender sinew leaving just the premium center eye with a fine grain and smooth texture. Each steak is a consistent size with an amazing amount of intramuscular fat and a uniform surface for